Health and Fitness Articles
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Biltong has been around for centuries, but in recent years, it’s been making waves as a nutrient-dense, high-protein snack that fits perfectly into modern diets.
But is biltong actually good for you? And does it live up to the hype as the ultimate clean, functional snack?
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In today’s food market, it seems as though every packet, jar or tub is emblazoned with buzzwords like “all natural,” “organic,” or “gluten-free.” Yet, as many savvy consumers have discovered, a health halo can disguise a multitude of hidden additives and sugar-laden ingredients. With manufacturers artfully crafting front-of-pack messages that paint their products in the healthiest light, it’s all too easy to be misled.
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In this episode, we’re joined by Dr Cliff Harvey, a leading clinical nutritionist, researcher, and...
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While marathon nutrition can feel overwhelming, a 5K or 10K is simpler. You don’t need to carb-load or rely on gels if they don’t fit your style. Science shows that both low-carb and carb-inclusive approaches can fuel exceptional performance when properly executed. What matters is starting with full glycogen stores, staying hydrated, and recovering well.