Hi, I'm Libby, one of the co-founders of Chief Nutrition.
In my early 20s, I was diagnosed with chronic hypertension - blood pressure more than double safe levels. Doctors said I'd be on medication forever, which would harm my liver and make having children nearly impossible. It also gave me terrible skin and destroyed my confidence.
That wasn’t good enough for me so I decided to take control and started researching how to improve things through the right kind of nutrition.
Along the way I learned that ultra-processed foods were causing inflammation my body couldn't handle. My body was struggling and that manifested in high blood pressure and terrible skin.
By clearing out all that processed food, everything started to improve. My skin cleared up and I was off ALL medication within a few years (much to the surprise of my doctors.)
That experience taught me that what we leave OUT of our food matters as much as what we put in.
So when I couldn't find a protein powder that didn't leave me bloated and miserable, my husband Justin and I decided to make our own. We kept it simple - just clean ingredients.
No artificial sweeteners. No fillers. No inflammatory junk.
The result? Women tell us their hairdressers are asking what they're doing differently. Their joints feel better. Their cravings disappear.
If you're frustrated with protein powders that make you feel worse, I get it. That's exactly where I was. Chief was made to make giving your body what it needs easier.
Because when you remove the junk, your body knows what to do.
- Libby
P.S. We test every batch for heavy metals, pesticides, and glyphosate. Because what's NOT in your collagen matters just as much as what is.
