Glowing Skin Bundle

$94.90 $114.85
Collagen Powder Flavour
$94.90 $114.85you save $19.95
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Save $20 + Free Shipping! It will take time to see results, so we recommend buying this bundle to begin, then save 10% and get free shipping by subscribing using our bundle builder

Let me tell you a secret - I never thought I’d see the day my cystic acne would disappear. It wasn’t until I took my photos to analyse my progress, that I realised that my cystic acne had significantly reduced after following my own advice. Hooray! To be honest, it's a little confronting sharing my photos, but if it helps someone else then it's worth it. In this bundle you'll receive the two products that made the biggest difference for me, my Glowing Skin eBook and a FREE Stainless Steel Frother valued at $19.95!

 

Laura
Clinical Nutritionist 

 

Energy, 245 kJ / 59 Cal
Protein, 14.4g
Gluten, Nil detected
Fat, 0g
- - Saturated Fat, 0g
Carbohydrate, 0g
- - Sugars, 0g
Sodium, 30mg


Amino Acid Profile Per 100g

Alanine (Ala), 9.2g
Arginine (Arg), 8.3g
Aspartic acid (Asp), 6.2g
Glutamic acid (Glu), 11.3g
Glycine (Gly), 18.0g
Histidine (His), 0.8g
Hydroxylysine (Hylys), 1.0g
Hydroxyproline (Hypro), 12.2g
Isoleucine (Ile), 1.6g
Leucine (Leu), 3.1g
Lysine (Lys), 4.0g
Methionine (Met), 0.6g
Phenylalanine (Phe), 2.1g
Proline (Pro), 13.8g
Serine (Ser), 2.9g
Threonine (Thr), 1.9g
Tyrosine (Tyr), 0.4g
Valine (Val), 2.6g

Ingredients: 100% Australian Grass-fed Hydrolysed Bovine Collagen Peptides. Type I and III with an average molecular weight <1kDa

Packed in a facility that processes ingredients with tree nuts, peanuts, fish, sesame, egg, soy and milk.

In our flavoured options there is 11g of collagen per 15g serve. In our unflavoured option there is 15g of collagen per 15g serve (100% collagen).

Energy, 39kJ / 9Cal
Protein, 1.24g
- - Gluten, Nil detected
Fat, 0.358g
- - Saturated Fat, 0.178g
Carbohydrates, 0.312g
- - Sugars, 0.046g
Sodium, 3.84mg


A natural source of:
Iron, 0.48mg
Copper, 0.3mg
Zinc, 0.24mg
Magnesium, 1.28mg
Vitamin A (Retinol), 960µg
Vitamin B1 (Thiamine), 0.0088mg
Vitamin B3 (Niacin), 0.64mg
Vitamin B5 (Pantothenic Acid), 0.16µg
Vitamin B6 (Pyridoxine), 0.019mg
Vitamin B7 (Biotin), 0.118µg
Vitamin B9 (Folate), 44µg
Vitamin B12, 6.48µg
Vitamin D, 0.016µg
Choline, 19.2mg

Ingredients (per capsule): 81% Organic Australian, Grass-fed and Grass Finished Beef Liver (500mg), 19% Bovine Gelatine Capsule (120mg).

Collagen peptides are a completely hydrolysed form of collagen protein, which means the amino acid strands of the protein are broken into individual collagen peptides making them easy to digest and highly bioavailable. Studies have shown more than 90% of collagen peptides are digested and available in the bloodstream within one hour.

You need to be careful with where your collagen comes from. Most collagen powder comes from overseas and some have tested positive for traces of heavy metal contamination. We only source the highest quality collagen, tested to be free from heavy metals and glyphosate.

Our highly bioavailable, grass-fed bovine hydrolysed collagen peptides support muscle recovery while nourishing your skin, joints, and gut for a fully rejuvenated you.

Studies show Hydrolysed Collagen:

  1. Helps speed up muscle recovery
  2. Helps build tendon strength
  3. Helps reduce joint pain and improve mobility
  4. Improves bone growth and density
  5. Supports skin hydration
  6. Reduces fine lines and wrinkles
  7. Supports skin elasticity, thickness and regeneration

Hydrolysed collagen is a fast dissolving powder that is a fantastic protein supplement for tissue building and repair, muscle mass growth and maintenance, and bone maintenance. It’s suitable for people of all ages.

Serving Suggestions

For best results, consume 1 serve (15g) per day. To save on plastic we don’t use a scoop so simply mix 2 heaped tablespoons in 300ml of water and mix with a spoon, shaker or blender.

Please note: This guidance is based upon a 15ml tablespoon which is the international standard. Most tablespoons in your kitchen drawer will be 10ml to 15ml. In Australia, a standard measuring spoon for tablespoon is 20ml, so please use 2 flat tablespoons if you’re using a 20ml spoon. Note that 15ml is not 15g of powder and 20ml is not 20g of powder, weight depends on the density of what’s being measured. For more information see our FAQ.

Collagen peptides can survive temperatures as high as 300°C, making collagen one of the few protein powders that may be used in hot drinks, cooking and baking. It dissolves just as well in hot or cold water:

- Add protein to your coffee or tea without changing the taste
- Great with Smoothies
- Use in Cooking, e.g. protein pancakes or porridge
- Use in Baking, e.g. protein muffins

Key Nutrients in Liver for Skin Health:

Vitamin A

Liver is one of the richest natural sources of retinol, the active form of vitamin A. Vitamin A supports skin cell regeneration, reduces inflammation, and helps maintain a healthy skin barrier. It’s also crucial for reducing acne and preventing dryness.

B Vitamins

Liver is packed with B vitamins, including B2 (riboflavin) and B7 (biotin), which are essential for skin health. Biotin promotes healthy skin by improving moisture retention and reducing dryness and irritation.

Zinc

Zinc is a critical mineral found in liver that aids in wound healing, reduces inflammation, and supports collagen synthesis. It’s particularly effective for managing acne-prone skin.

Iron

Liver is a rich source of heme iron, which improves oxygenation of the skin by supporting red blood cell function. Better oxygenation promotes a healthy glow and reduces pallor or dullness.

Copper

Copper, also present in liver, works with zinc and vitamin C to promote collagen production and elastin, maintaining skin elasticity and reducing signs of aging.

Collagen Precursors

Liver provides amino acids like glycine and proline, essential for collagen synthesis, which keeps the skin firm and resilient.

By supporting overall nutrient levels, liver supplements can help improve skin texture, elasticity, hydration, and healing. They are particularly beneficial for those with nutrient deficiencies or those looking for a natural way to boost their skin's health.

Take 4 capsules per day. You can take them whole, or open the capsules to mix with food or drink (e.g. in a smoothie). We recommend taking them in the morning for energy throughout the day.

Taking liver supplements with coffee can interfere with the absorption of certain nutrients, we recommend a 30 minute window on either side. See FAQ for more information.

1 x Collagen Protein Powder (your choice of flavour, 30 serves)
1 x Organic Liver Capsules (30 serves)
1 x Stainless Steel Electric Frother
1 x Glowing Skin eBook (delivered via email)

Over 1,000 happy customers

My nails are growing better and my skin is glowing for the first time in a long time

Tracey C.

I have studied nutrition and it's a massive yes from me.

Lily V.

Absolutely LOVE LOVE this! Dissolves beautifully

Britt H.

Great quality, sustainable packaging and no nasty stuff!

Guilheme G.

Collagen Protein supports Glowing Skin, Stronger Nails, Muscle Recovery, Joints and Gut Health

Collagen is an odourless, tasteless, dairy free protein source. Research shows it's particularly beneficial for gut health, joint and tendon health, recovery and hair, skin and nails. This is because it contains a unique combination of 18 amino acids, including Glycine, Hydroxyproline and Proline which account for nearly half of collagen's amino acid content.

Glowing Skin, Stronger Hair and Nails

Increases fibroblasts and extracellular matrix proteins which supports healthy skin. Can also strengthen your nails and hair.

Faster Muscle Recovery Post Exercise

High in amino acids like glycine, hydroxyproline and proline that speed up muscle recovery after exercise.

Support Joints and Tendons

Studies show hydrolysed collagen decreases joint pain after exercise and increases the density of cartilage, making joints more flexible.

Support Gut Health and Digestion

Collagen contains large amounts of the amino acids glycine, glutamine and proline which can be beneficial to the intestinal tract and stomach.

96% Protein

High in protein from hydrolysed Collagen Peptides.
Dairy Free Snacks

Dairy Free

Easier on the gut than other proteins, like whey (note that our Vanilla flavour contains Buttermilk)
Low Carb Snacks

No Sugar

No sugar, artificial sweeteners or sugar alcohols.
Preservative Free Beef Snacks

Zero Nasties

No artificial thickeners, fillers, or emulsifiers.

Supports immunity and performance

Collagen is high in Alanine which enhances performance by increasing exercise capacity and decreasing muscle fatigue. It also helps the body use sugars, and has antioxidant, immune-enhancing and anti-aging properties.

Supports muscle growth and wound repair

Collagen is high in Arginine which has two effects: it turns into nitric oxide and helps the body build protein. This helps support heart health, build muscles, repair wounds and improves male fertility.

Supports metabolism, skin and gut health

Collagen is high in Glutamic acid which is an alpha-amino acid used in protein biosynthesis in the human body. It helps in metabolism, brain, and cardiac functions. In the skin, Glutamic acid helps to keep the skin's pH value intact. It may help people with hypochlorhydria (low stomach acid) or achlorhydria (no stomach acid).

Supports heart and liver health, improves sleep

Collagen is high in Glycine contributes to cellular growth and health including decreasing oxidative stress, improving brain and muscle performance, aiding in Diabetes management and prevention,
decreasing risk of heart attack, protecting the liver from alcohol damage and improving sleep quality.

Supports bones and tendons

Collagen is high in Hydroxyproline which gives strength to the protein collagen in the bones, tendons, cartilage and skin. It's produced by hydroxylation of proline, with the help of Vitamin C.

Supports your body's collagen production

Collagen is high Proline which plays important roles in protein synthesis and structure, metabolism, and nutrition, as well as wound healing, antioxidative reactions, and immune responses.

Made for Pack Flippers

You care about what goes into your food, and we do too. It's not just about great macros, it's also about well sourced, clean ingredients.

Frequently asked questions

The collagen protein itself is tasteless. However, depending on the flavour you choose, it adds a perfect addition to smoothies, coffees, and baked goods.

Collagen is an odourless, tasteless, dairy free protein source that's a co-product of beef. We like it because it's a great environmentally friendly option and easier on the gut than other proteins like whey. Besides being a great protein source, there's also a bunch of new research suggesting it's beneficial for gut health, joint and tendon health, recovery and hair, skin and nails.

In our flavoured options there is 11g of collagen per 15g serve. In our unflavoured option there is 15g of collagen per 15g serve (100% collagen). Most of the research for collagen supplementation is on 2.5g to 15g of collagen per day. You can take more, but there doesn't seem to be additional benefit according to the studies. You may though like to take more if you're having trouble hitting your daily protein requirements.

We use 100% Australian grass-fed bovine hydrolysed collagen peptides. Grown, hydrolysed and packed in Australia.

Yes! And more environmentally friendly than other protein sources such as whey, soy and pea.

Collagen is a co-product of animal agriculture which means if we weren't using it for a health food product it'd be going to landfill.

While grass-fed collagen isn't any better nutritionally speaking than grain-fed collagen, grass-fed is kinder to the planet.

Collagen Powder is a clean protein source that can be enjoyed daily by anyone. It's also great pre or post workout.

Yes! It's an essential nutrient. Collagen is also the most abundant protein in the body, so keeping up a healthy stock of collagen is important for us all, including kids who are growing fast.

We’re not allowed to give advice and you should always check with your doctor or health professional.

There is nothing in our products that we feel you would need to worry about. In fact, collagen is a fantastic supplement for mums who are growing human beings.

Yes!

Did you know low FODMAP is a short-term solution and not designed to be followed for months at a time? Read more about FODMAP

We can't give you that advice so you need to speak with your dietitian but we have had feedback from dietitians that all our products are suitable for diabetics.

No, collagen comes from animal sources so collagen is not vegan. There are plant based "collagen" powders starting to appear which essentially mimic the same amino acid profile of natural collagen, but to date there's not a lot of research showing it's efficacy and the research that does exist suggests you'd need 6 times as much to get a similar effect.

There are also vegan “collagen” products out there that don’t contain any collagen but claim to increase the body's own collagen production.

We do have many customers following a plant based diet who consume our products as a way to get important nutrients without eating meat. Think of collagen as an odourless, tasteless white powdered form of bone broth.

This collagen powder is certified Halal. It's not yet certified Kosher.

This collagen powder will last on the shelf for up to 24 months. The date on the product is a best before date, not an expiry date, which means it's a question of taste after that date.

This is because it can tend to get too thick and clumpy, and also to separate. Over time collagen protein in solution will start to denature (which occurs when proteins unravel and lose their structure) and it there is also a slight risk that microbes that may have been introduced from other ingredients or surfaces, could start growing. Refrigerating your shake will help preserve the structure of the protein, preventing unwanted clumping or separation, and also slow this down the growth of any microbes. Freezing will stop any micro growth and preserve the structure of the protein for a much longer period.

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