Salted Caramel Protein Donuts

Name: Salted Caramel Protein Donuts
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 8
Ingredients: 1 cup almond meal; ½ cup Chief Nutrition Creamy Vanilla Collagen Protein; ½ cup tapioca flour; ⅓ cup coconut sugar (or pure maple syrup); 1 heaped tsp cinnamon; 1 tsp gluten-free baking powder; Pinch of sea salt; ½ cup yoghurt of choice; ½ cup melted butter, ghee, or coconut oil; 2 eggs, whisked; ½ cup hulled tahini; ½ cup coconut sugar + 1 tbsp to garnish; ¼ cup coconut milk; 1 tbsp Chief Vanilla Collagen Protein or 1 tsp vanilla extract; ½ tsp sea salt flakes [to garnish]

Updated on May 07, 2026 • Time to read: 1 minute

By Laura Saunders

If you’re obsessed with anything salted caramel, you’ll love these. These Salted Caramel Protein Donuts are super nourishing sweet treat . They’re super moist, naturally gluten-free and rich in protein, as they’re made with nourishing ingredients like almond meal and Chief Creamy Vanilla Collagen Protein to support glowing skin, a healthy gut, and stable energy. Most importantly, they’re free from artificial colours, flavours, and ingredients that can disrupt your health and gut.