Iced Collagen Coffee
By Lilly Lloyd

Lilly Lloyd
1
5 minutes
Breakfast
Our in-house Nutritionists revealed how they make their daily iced collagen coffee, to support their gut, skin, and energy. To start, it’s key to invest in a smooth, high-quality coffee [we love Inglewood coffee], then blend it with our Vanilla Collagen Protein for an effortless and delish hit of protein. The collagen not only supports strong hair, skin, and joints but also nourishes gut health—helping me feel my best from the inside out. Paired with coffee, it delivers steady energy without the mid-morning crash. Honestly, it’s the most delicious and nourishing way to start the day. Enjoy!
1 shot of espresso or filtered coffee – we love Inglewood
0 comments