Viral Smash Burger Taco

Name: Viral Smash Burger Taco
Cook time: 5 min
Total time: 5 min
Yield: 4
Ingredients: 8 gluten-free corn tortillas; 500g organic grass-fed beef mince; ½ brown onion, finely diced; 1 tbsp Chief Liver Powder [optional boost of iron]; 8 slices organic cheddar cheese; 4 tbsp Undivided Food Co, Good Fat Chilli Mayo; 4 gherkins, finely diced; Shredded iceberg lettuce; ½ brown onion, finely sliced

Updated on October 31, 2025 • Time to read: 1 minute

By Laura Saunders

Viral Smash Burger Taco

Laura Saunders

Author

Laura Saunders

Servings

Cook Time

5 minutes

Our no-compromise take on the TikTok trend — made with grass-fed beef, boosted with Chief Liver Powder for organ-fuelled nutrition, and smashed into golden gluten-free corn tortillas. Topped with melted cheddar, crunchy lettuce, and a punchy gherkin-chilli mayo, they hit the dirty burger craving hard without ditching your health goals.

They taste like a Big Mac — but they’re actually good for you.
Ready in 5 minutes. Gone in less.

Ingredients

Burger

8 gluten-free corn tortillas
500g organic grass-fed beef mince
½ brown onion, finely diced
1 tbsp Chief Liver Powder [optional boost of iron]
8 slices organic cheddar cheese

Sauce

4 tbsp Undivided Food Co, Good Fat Chilli Mayo
4 gherkins, finely diced

Filling

Shredded iceberg lettuce
½ brown onion, finely sliced

Directions

In a bowl, mix the beef mince, finely diced onion, and Chief Liver Powder [if using]. Divide the mixture into 8 equal balls.
Heat a hot cast-iron or non-stick pan.
Place each beef ball onto a corn tortilla and smash it down flat using your hands or burger press so the meat sticks to the tortilla.
Place the tortilla meat-side down into the pan. Cook for 2 minutes until the beef is browned and crispy.
Flip, top with a slice of cheddar, and cook for another 1–2 minutes until the tortilla is golden and the cheese is melted.
Meanwhile, mix the finely diced gherkins with the chilli mayo to make the burger sauce.
To assemble, spread the burger sauce on top of each cheesy patty and finish with a handful of shredded iceberg lettuce.
Enjoy!

Recipe Video

Recipe Note

Benefits of Beef Liver

Boosted energy levels from high B12 and folate content.
Support for eye health and immunity due to the significant dose of Vitamin A.
Cognitive and liver health supported by choline.
Convenient and nutrient-dense source of essential vitamins that are often lacking in modern diets.